What are the best cheeses for home made mac and cheese

Now as far as pasta, I use plain olвЂ™ elbow macaroni pasta, nothing special. I use Havarti, Gouda, andвЂ¦.CREAM CHEESE! The cream cheese is what make this cheese sauce so freaking creamy. The homemade cheese sauce that I make for this macaroni and cheese is made from three different cheeses. ItвЂ™s all lies I tell ya!! IвЂ™m not saying this because I dislike Velveeta ( because IвЂ™ve used it in other recipes!), IвЂ™m simply stating the truth. Forget about the myth that Velveeta HAS to be used in soul food mac & cheese. Why No Velveeta? Because it is not needed! The cheese sauce that I make ( from scratch, might I add!) is creamy and cheesy enough. Unlike a lot of southern mac and cheese recipes, I do not use any eggs nor Velveeta in this one. It has cheese throughout it, and it is completely homemade! Reason number two вЂ“ honey child I put my soul into this southern soul food macaroni and cheese! Reason number one вЂ“ this is the kind of baked macaroni and cheese you probably had growing up in aВ soul food household. Now we all know I have a ton of macaroni and cheese recipes uploaded already, but I refer to this one as my soul food macaroni and cheese recipe for several reasons. I actually shared a similar recipe many years ago.В However, since then IвЂ™ve added more cheese, and changed the steps. Since I already have a southern baked macaroni and cheese recipe uploaded, I will share my soul food version. Why canвЂ™t I just like both of them?!! DONвЂ™T MAKE ME CHOOSE PEOPLE!! However, I can tell you that I prefer southern & soul food mac and cheese over the others. ThatвЂ™s like asking me to chooseВ between Morris Chestnut and Idris Elba.

If I had to pick my favorite recipe for macaroni and cheese, I probably couldnвЂ™t because there are way too many to choose from. Even as an adult, I still love me some macaroni and cheese. My favorite thing to sample was macaroni and cheese! IвЂ™d always make up an excuse for why I needed two bites to вЂќ make sureвЂќ it was rightвЂ¦ Yeah I was a greedy lil thang back then too! Especially when it came to mac and cheese! IвЂ™d just observe everything, and patiently wait for her to ask me to sample something. SheвЂ™d turn on the radio, play that good olвЂ™ r&b ( explains why I listen to r&b while I cook!), and go in!В My momВ would be in the kitchen all Sunday peeling potatoes for her southern potato salad, and cleaning fresh greens that she bought from the market. My mom would wake up early every Sunday to get started on dinner. I remember it just like it was yesterday. Yassss! Just the thought of it take me back to my childhood! IвЂ™m talking about crispy fried chicken, tender collard greens with ham hocks, buttery cornbread, and super creamy cheesy mac and cheese. There is something about homemade macaroni and cheese that makes me want a complete soul food meal.

This is pretty basic version of mac & cheese but you can add topping like bacon, herbs and spices.Best SouthernВ Soul Food Macaroni and Cheese recipe.

You can use any type of cheese that you like.

Transfer to a 12-inch (30cm) round baking dish, sprinkle the remaining 1/4 of the cheese and bake for 20-25 minutes or until golden and bubbly. If you want to add more additions like bacon, herbs or spices, now itвЂ™s the time.Д§. Gradually add 3/4 of the cheeses to the sauce and whisk until melted after each addition. Cook until slightly thickens, about 5-6 minutes.ДҐ. Gradually add the milk and whisk until smooth. Cook for a couple of minutes, whisking constantly. While the pasta is cooking make the sauce: In a large pot, melt the butter, add flour and whisk over medium-low heat. Heat large pot of salted water, cook the macaroni to al dente (1-2 minutes less then package instructions).Д¤. In a large bowl combine all the cheeses and set aside.ДЈ.

What are the best cheeses for home made mac and cheese